A big batch of overnight oats made with chopped almonds and mild rice milk that tastes just like horchata. An ideal and filling breakfast.

Imagine waking up to the delightful aroma of cinnamon and almonds wafting through your kitchen. You stumble sleepily towards the source of this sweet scent, only to find a big batch of overnight oats waiting for you, infused with the flavors of horchata. Yes, you heard that right – horchata flavored overnight oats!

This delicious breakfast creation combines the creamy goodness of mild rice milk with the crunch of chopped almonds, creating a filling and satisfying meal that will kickstart your day in the most delightful way possible. Not only does it taste incredible, but it’s also incredibly easy to make, requiring just a few simple ingredients and a little bit of patience.

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