An FAO project has helped create a platform to improve food safety in Lebanon but there remain issues to address.
The Food and Agriculture Organization of the United Nations (FAO) supported the Ministry of Agriculture to strengthen its role in...
Bacteria do, and will, end up in food. Everyone eats — intentionally or unintentionally — millions to billions of live microbes every day.
Most are completely harmless, but some can cause serious illnesses in humans. Because of these potential pathogens,...
A Louisiana state official was arrested this week after, authorities alleged, she was caught in the middle of a drug transaction with a wanted man as police were closing in to arrest him. Bridgette Hull, the executive secretary of the...
An international forum is scheduled for October on data-driven innovation in food safety, including the use of remote audits and verification.
The event is organized by the United Nations Industrial Development Organization (UNIDO) and the Australian Department of Agriculture, Fisheries...
WASHINGTON, Sept. 7, 2022 – Agriculture Secretary Tom Vilsack announced today the availability of approximately $400 million to provide essential local and regional food systems coordination, technical assistance, and capacity building services through...
